Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studies

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Several doctors, on the basis of numerous systematic reviews of empirical and prospective studies, have called for a revaluation regarding the guidelines on diet models. The purpose is to re-evaluate the effects of saturated fats for health. In recent years, in fact, public health has concentrated its efforts on the elimination of trans fats from food diets in different countries of the world.

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